by Anton Elmblad | May 20, 2026 | Nyheter
Experience is the heart of everything we do. Since 1962, Lagafors has been a pillar of Swedish engineering, evolving from a local expert in Laholm to a global leader in food safety. However, our journey isn’t just about how long we’ve been around, it’s about the...
by Anton Elmblad | May 15, 2026 | Nyheter
At Oatly’s production facility in Landskrona, an existing 20-bar system was replaced with a central 40-bar solution from Lagafors. The upgrade improves cleaning capacity while simplifying daily routines through centralised chemical handling. 💬 “We really appreciate...
by Anton Elmblad | May 10, 2026 | Nyheter
At Guldfågeln’s facilities in Falkenberg and on Öland, large-scale poultry production operates under strict food safety and sustainability standards. Lagafors has supported the site for many years with both high- and low-pressure systems. As new production areas were...
by Anton Elmblad | Feb 19, 2026 | Nyheter
At Lagafors, our cleaning systems are built on decades of experience from real production environments. We know the challenges, with tight hygiene requirements, demanding workflows, and the need for solutions that are reliable, easy to use, and resource-efficient.Our...
by Anton Elmblad | Feb 19, 2026 | Nyheter
Then Nordic Seafood Summit, March 11–12 at Eriksbergshallen in Gothenburg, is a must.We at Lagafors will be there to demonstrate how our cleaning solutions help seafood producers clean smarter and more effectively.Stop by stand 7 to say hello, or get in touch with us...
